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BBQ State of Mind

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  2. Ep36: How Houston’s Pit Room quickly became one of Texas’ best barbecue joints

Ep36: How Houston’s Pit Room quickly became one of Texas’ best barbecue joints

Aug 2, 2018

In two short years, The Pit Room in Houston has become one of Texas’ top barbecue joints. Owner Michael Sambrooks tells Chris and Greg how he did it.